Bagoong at Mangga (Mango)

Bagoong is a Philippine condiment made of partially or completely fermented fish or shrimps and salt. 
Mango is a well known Filipino fruit. 

Both of these two compliments a sweet and tangy sour which is usually craved by pregnant women. Aside from these people, Bagoong at Mangga is a regular favorite of students be it college,elementary or highschool. It is usually found outside schools particularly every afternoon. Students bought this for 5 pesos on a single cellophane. 

Aside from school days, this fruit is having a blast on summer season. All in all, you can't leave the country without giving your tongue a taste on this.